You can’t go back. It’s interesting. There is a plethora of fast food chains in the USA. This one was started in Indiana. I found this restaurant driving through Maryland. I ate in one for the first time in Jeddah. Go figure. Comparison? Yeah, the Filipinos (Jeddah) can cook better than their American chain immigrant counterparts. That is to plainly say, the food was prepared better in Jeddah. Maybe it’s just too plain and tired in the USA. I imagine it the same reason they fire the cast of Broadway show and start over. It helps to be new and scared. Familiarity becomes lazy and the food slips quickly into mediocrity. Trust me, the idea is good. But the food was less than expertly prepared to order. It’s hard to do soggy fries. They did. I’m not complaining. Macaroni Grill had the same tiredness. It’s good to know I should avoid the American chain restaurants. And if I go then I know not to be disappointed.