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Bigg’s

The museum in Dover has been a bargain. We go for exhibitions. Openings are fun. They serve food! Free! Yum! I’m there for the food. Ha! Really, we’re there for the art?! In celebration of Black history month this exhibit was mounted. Free food! Ok, good art too. Fine art! Fine.

And the kicker? They had another “meet the artist” event a few weeks later. More free food! I guess old habits never die.

I was a moderately poor sleep deprived neurosurgery resident so so many decades ago. We were constantly trolling for food. I learned to sleep an extra ten minutes in the morning by drinking down Ensure or Sustacal instead of eating a proper breakfast. Yup! Yuck! But the chocolate flavor tastes vaguely like a “shake” if you cool it in the fridge. In the evening my chief resident would order seven dinners for the NICU patients – one for each patient. Mostly the patients were not yet cleared to eat. No matter. We would pick through the trays making a meal for ourselves as we prepared for evening rounds. He knew to go to the VA Hospital in the morning where we could get another free meal (breakfast). There, I learned that he ate scrambled eggs with ketchup. Nope, not me. But the food was always welcome. The old habits never die. I arrive at a buffet and get to eating promptly before the potions and choices dwindled. Yup! Free food!

 

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