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Do-over

We ate in this restaurant the night we were married. It was pre-Covid. But, we sort of eloped. Not even our hosts joined us to celebrate with dinner. Luckily, restrictions are not so tight now. We returned to a splendid evening out and had another excellent meal. Crab, lamb, and creme brulee – have you gotten the idea Colleen likes crab? Happy? More than ever. Given my tendency to nuttiness, that’s saying a lot for Colleen’s patience. Saintly!! – her, not me!

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